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Teapot Coffee Pot: The Press Pot History

First, a bit of my own history. I wrote an article on this site some time back that I called Why I like Bodum. You see, press pots were my initiation into the world of quality coffee, at least in North America. I have a lot of loyalty and fond memories of this brewing method and the coffee (and situations) it delivered me.

But how about the real history of the Press Pot? How about this question - which came first, the vacpot or the press pot? It might surprise you, but the press pot came later. It is, of course, a much simpler design than a vacuum brewer, but there were problems. In the 1840s, when the vac pot and balance brewers were first introduced, the concept of a press, or plunger brewing system was around, but the technology to make a tight enough fitting filter didn't. Even the first models by Mayer and Delforge in France were met with limited success.

By the early 1900s, the press pot, called a "Cafeolette" starting becoming more popular and was showing up on grocery store shelves. In the 1930s, Melior introduced the first model with a stainless steel filter and a metal body, then soon they introduced a model reminiscent of Bodum's current day "Chambord" line. Why is it reminiscent? Because Bodum bought that design!

In fact, Bodum is probably more responsible for the common day occurrence of the press pot than any other company. In the seventies, they started introducing their whacked out colours in their plastic, metal and glass press pots. In the 1980s, fueled by their profits, they bought lines like Chambord and brought out more classical-look press pots. The rest is, as they say, history.

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